26 February 2010

CUD

Joe York did it again. Here is another short documentary from the SFA by Joe York. He follows Will Harris of White Oak Pastures in Bluffton, Georgia. Mr. Harris, a fifth generation farmer, explains his process of raising and processing all natural grass feed beef.

"If you going to cook it well done, go to the discount store and get you something that cost a dollar a pound." - Will Harris

CUD from Joe York on Vimeo.

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